Sugar and Cardiovascular Disease

Say no to sugar... The average American eats 152 pounds…

Exciting News! New Bill Regulates Naturopathic Doctors

House Bill 13-1111 was signed into law by governor John Hickenlooper…

Identifying Food Allergies and Food Intolerances

Do you have a food allergy or a food intolerance? Food intolerances…

Natural Solutions for Allergies

The incidence of allergies and particularly food allergies are…

Hot and Sour Soup

This recipe comes from my new favorite cookbook, Nourishing Meals…

Braised Tender Beef with Red and Yellow Peppers

Braised Tender Beef with Red and Yellow Peppers This recipe…

Quick Curried Chickpeas and Potatoes

Quick Curried Chickpeas and Potatoes If you are looking for…

Vitamin D for Optimal Health

Vitamin D is a hot topic lately. This vitamin is important…

Thai Coconut Soup

A traditional Thai coconut soup, called Tom Kha Gai, that…

French Onion Soup

Easy French Onion Soup This savory soup is a great immune system…

Lentil and Kale Dale

One of my favorite new gluten-free cookbooks is Nourishing Meals…

Soy Lecithin: Friend or Foe

If you eat chocolate, salad dressing, mayonnaise, drink tea or…

Optimizing Thyroid Health

It is estimated that more than 12 percent of Americans will develop…

Countering the Winter Blues

Winter is almost here! And as we head into these colder months,…

Easy Toasted Pumpkin Seeds

Halloween is great time for carving jack-o-lanterns, but…

Health Benefits of Bone Broth

For hundreds of years, people have been making broth from the…

Celebrate Naturopathic Medicine Week October 7 – 13th!

Congress has recognized October 7th - 13th as National Naturopathic…

Butternut Squash Soup

What could be more fall than butternut squash soup?  Here is…

Fall Immune Support in Food and Routine

Fall is here and whether you find yourself playing outside or…