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Very Blueberry Muffins

in Breakfast, Gluten-Free, Recipes

⅓ cup light oil                                                           1½ cup brown rice flour

⅓ cup honey                                                             1t. baking powder

1 egg or substitute                                                  ½ t. salt

⅓ cup orange juice                                                 ⅔ cup blueberries

½ t. grated orange rind

 

Mix oil, honey, egg and orange juice. Sift in flour, baking powder and salt. Add orange rind. Mix until just blended. Add blueberries. Spoon batter into greased muffin tins, about ⅔ full. Bake for approximately 20 minutes or until golden brown.

 

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https://bouldernaturalhealth.com/wp-content/uploads/2023/01/BNM-logo-800.png 0 0 dr.julie https://bouldernaturalhealth.com/wp-content/uploads/2023/01/BNM-logo-800.png dr.julie2013-06-19 16:40:232017-10-15 17:14:51Very Blueberry Muffins

Breakfast

  • Very Blueberry MuffinsJune 19, 2013 - 4:40 pm
  • Apple, Sweet Potato & Pumpkin MuffinsJune 19, 2013 - 2:43 pm
  • Teff PancakesJune 19, 2013 - 2:42 pm
  • Gluten-Free PancakesJune 19, 2013 - 2:42 pm
  • Amaranth Breakfast CerealJune 19, 2013 - 2:41 pm
  • Millet, Rice and Quinoa CerealJune 19, 2013 - 2:09 pm

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Ph: 303.960.3920
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27th Way & Broadway
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